Menu | Vintage 414

BAR SNACKS

Marinated Olives

Sweet and Salty Mixed Nuts

Cheddar Cheese Shortbread

Small Plates

Mixed Greens "Fattoush" Salad

feta, cherry tomatoes, cucumbers, radish, herbed pita chips, pomegranate molasses vinaigrette

Vegetarian

Romaine Salad

aged cheddar, sautéed corn, pickled jalapeños, roasted black beans, chili lime dressing

Vegetarian

Gluten free

Arugula Salad

pickled blackberries, marinated peaches, sunflower seed granola, crème fraîche honey dressing

Vegetarian

Ham & Gruyère Hot Pocket

served with mixed greens

Apple & Gouda Hot Pocket

served with mixed greens

Vegetarian

Flatbreads

Shrimp & Andouille

mozzarella, tomato conserva, caramelized okra, charred peppers

Pork Sausage

smoked gouda and cheddar, peppers

Caramelized Onion

mozzarella, goat cheese, rosemary honey drizzle

Vegetarian

Spiced Tomato Jam

mozzarella, smoked fontina, roasted zucchini & yellow squash

Vegetarian

Cheese Boards

served with baguette and crackers

Mediterranean

Za’atar spiced goat cheese balls, lemon herb marinated feta, Pimentino (goat), Saint Angel (cow), beet hummus, marinated olives, chorizo

French

Herbes de Provence goat cheese balls, Roquefort cream with walnuts, Petit Basque (sheep), Caña de Cabra (goat), fruit compote, cornichons, salami

American

Bacon and herb goat cheese balls, Chapel Creamery Amber Cheddar (cow), Chandoka (cow & goat), sweet & salty nuts, red pepper spread, mustard, pepperoni

Desserts

Plum & Goat Cheese Cream Tart

plum compote, rosemary syrup

Vegetarian

Peach Buttermilk Cake

white chocolate & blackberry swirl ice cream, peach anglaise

Vegetarian

Chocolate Semifreddo

almond sabayon, cherry coulis, cocoa whipped cream

Vegetarian

Gluten free

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